Love Difference Pastries - The sweets

click on the sweets for further information (concept, recipe, author's CV)

umami, by Hélène Abrand
 The Sweet Ship, by Ingeborg Bodzioch




Torta Cuore Verde,
by Enrica Borghi and Asilo Bianco
 untitled, by Rafram Chaddad



Five Spice Shortbread,
by Gayle Chong Kwan


La Cuba,
by Duccio Mele, Fatima El Hassani, Marcello Russo
 Gleless, by Gudran



Carob-toffee muffins,
by Marilena Joannides



Pita: Transform Sweet,
di Network Nomadic Architecture



Love[in] a different kefte,
by Maria Nymfiadi and Lea Petrou



Love Difference Ice-cream,
by Michelangelo Pistoletto



Knafeh Ghair Nabulsieh,
by Oraib Toukan
 Two Times Tart, by Julie Upmeyer



Doel-E(a)t-Art Praline,
by Els Van Vlimmeren and Eva Van Tulden
 Love to Love, by Secil Yaylali




SaltySweets,
by Franco "The Confectioner"


download the full information about the sweets (PDF)












the sweets